Wednesday, September 5, 2007

Carrot Salad

Ingredients:
Grated Carrot- 1
Chopped Capsicum - 1
Chopped Onion - 1/2
Grated Coconut -2tsp
Grated Ginger - 1/4 tsp
Chopped greenchilly - 2nos
Chopped coriander leaves
Asafotedia - a pinch
Mustard seeds - 1/2 tsp
curry leaves
Salt to taste and oil for seasoning

Method:
Mix grated carrot, chopped onion, capsicum, ginger, green chilly, coriander leaves and salt.
While seasoning add asafotedia.

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